Lompat ke konten Lompat ke sidebar Lompat ke footer

Resep Praktis Nasi Goreng Nanas Thailand (Thai Pineapple Stir Fried Rice) Paling Mudah

Resep Membuat Nasi Goreng Nanas Thailand (Thai Pineapple Stir Fried Rice). The second thing I noticed was a certain familiarity in the sound of the Indonesian dishes. Partly it was the familiarity of individual dishes: nasi goreng (a spicy fried rice dish often served at banquets and popular as part of a rijsttafel in the Netherlands), sambals (spicy relishes) and atjar (pickled relish). The literal translation of Nasi Goreng is "fried rice" in Indonesian and Malaysian - and that's exactly what it is!

Nasi Goreng Nanas Thailand (Thai Pineapple Stir Fried Rice) Although there is no set list of ingredients, the dish is made with a combination of rice that's at least a day old, garlic, ginger, onions, shallots, stir-fry sauce, and pineapple chunks. The garlic, ginger, and onions are fried in oil, followed by the rice and pineapple pieces. Heat the vegetable oil in a wok over high heat. Kamu bisa membuat Nasi Goreng Nanas Thailand (Thai Pineapple Stir Fried Rice) menggunakan 20 bahan dan cara membuat 5. Berikut ini adalah cara membuat nya.

Bahan Yang Diperlukan Untuk Membuat Nasi Goreng Nanas Thailand (Thai Pineapple Stir Fried Rice)

  1. Tambahkan 1 mangkuk dari nasi.
  2. Tambahkan 100 gr dari udang (resep asli 200 gr,sy skip).
  3. Persiapkan 3 dari bawang merah cincang (sy haluskan).
  4. Tambahkan 1/2 buah dari bawang bombay, potong dadu.
  5. Tambahkan 2 siung dari bawang putih, cincang (sy haluskan).
  6. Tambahkan 2 sdm dari cabe merah yg sdh dihaluskan.
  7. Tambahkan 2 dari bawang prei, iris kasar.
  8. Campurkan 2 tangkai dari seledri, iris kasar.
  9. Tambahkan Segenggam dari daun pakcoy.
  10. Persiapkan 1 sdm dari minyak goreng.
  11. Persiapkan 1 sdt dari bubuk kari.
  12. Persiapkan 1/4 sdt dari bubuk kunyit (sy skip).
  13. Persiapkan 1 sdm dari kecap manis.
  14. Persiapkan 1 sdm dari kecap asin.
  15. Campurkan 1 sdt dari bubuk paprika (sy skip).
  16. Tambahkan 1 sdm dari saus ikan.
  17. Tambahkan 1 dari nanas segar, ukuran kecil (sy pakai 2 potong).
  18. Tambahkan 1 sdt dari gula (sy skip).
  19. Campurkan Segenggam dari kacang mente (sy skip).
  20. Persiapkan sesuai selera dari bubuk bubuk lada dan garam.

Then add in the garlic and stir-fry for another few seconds. Push all the aromatics to the side and add the chicken into the centre of the wok. Nasi goreng/fried rice is a popular dish in Southeast Asia. This recipe is an Indonesian version of fried rice served with fried egg.

Langkah Langkah Membuat Nasi Goreng Nanas Thailand (Thai Pineapple Stir Fried Rice)

  1. Siapkan bahan. Buang hati nanas, potong-potong nanas sesuai selera. Kalau pakai mente (Panggang mente, sisihkan)..
  2. Panaskan minyak, tumis bawang bombay sampai wangi lalu tambahjkan bawang merah halus, bawang putih halus. Bagi yg pakai mente (mente bisa dimasukkan nanti setelah memasukkan nasi, agar lebih renyah). Kemudian masukkan udang (bagi yang pakai udang) bawang prei.
  3. Masukkan bumbu kari, bubuk kunyit, bubuk paprika, kecap, saus ikan, masak sebentar. Masukkan nasi, aduk rata..
  4. Masukkan nanas, (mente bisa dimasukkan di tahap ini). Tambahkan lada dan garam, koreksi rasa..
  5. Siap dihidangkan..

Generally, fried rice should be seasoned with a small amount of soy sauce, salt, oyster sauce or fish sauce. The flavor of the rice should be highlighted, not the seasonings. While it is generally recommended that fried rice doesn't need a ton of sauce, Indonesian nasi goreng contain a large amount of chili paste and sweet soy sauce. Known in English as pineapple fried rice, kao pad sapparot is a delicious Thai fried rice dish that combines the sweetness of pineapple and savouriness of shrimp. Its very tropical ingredients and presentation — often served in a pineapple bowl — is naturally reminiscent of sunny Thai days at the country's many islands. Demikian lah tutorial Resep Membuat Nasi Goreng Nanas Thailand (Thai Pineapple Stir Fried Rice).

Powered By NagaNews.Net